On my way out of Palm Springs along Interstate 10, I found an A&W Restaurant just outside the Morongo Hotel And Casino. This was not a combination A&W store with another one of Yum! brands like Kentucky Fried Chicken (KFC), Taco Bell, Long John Silvers, etc. This was an A&W restaurant that was just an A&W restaurant. This was exciting since all the San Diego A&W’s were combination stores and all of them withdrew the A&W portion of the stores, it means the only chance to sample A&W is on the road outside of San Diego.
When I got there, it was about a half hour before they opened. I was surprised they weren’t opened earlier as it was 10:30 am when I stopped by. I didn’t want to just find the next A&W because I might not see another one on the road ahead, so I went for a quick fill up on gasoline at Morongo’s gas station and then just waited for the A&W to open. At about 10 minutes left to go before the placed opened there was a line forming outside the door. Apparently I wasn’t alone in my want for A&W Food. Sure it’s not what I really should be eating but it’s an out of town treat.
Once it opened, I opted to get a burger combo and removed the bun, like I usually do at burger joints. But I was interested in the upgrade of the fries to Wisconsin Cheese Curds. Thanks to my friend Caroline Bender for introducing me to what Cheese Curds really are, I was anxious to try these. I had never tried Cheese Curds until Caroline introduced me to them because I didn’t know what a curd was and it sounded disgusting. So now that I’ve been corrected and know that cheese curds are delicious plain, let alone deep fried like they were here at A&W.
Continue reading A&W Root Beer Served The Way Root Beer Should Be Served
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Yesterday, I decided to stop for some food after work and while driving through Escondido, I decided to stop at the Farmer Boys Restaurant on Valley Parkway. Farmer Boys is a chain of restaurants throughout Southern California although they have next to no presence at all in San Diego County. They have 2 stores in Escondido, but are mostly located in Riverside and San Bernadino counties. (They even have 2 locations in Las Vegas.)
The restaurants are pretty cool as a kind of hybrid fast food/sit down restaurant. You place your order at the counter like a fast food place and if you’re dining in, they give you a number and serve your order to your table on real plates with real flatware, not the disposable paper products of traditional fast food places. The place has a more rural appeal in terms of appearance and fits in with a country style home feeling, and is really quite a pleasant environment to dine in. And the service is quite friendly too.
Farmer Boys has the tagline “World’s Greatest Hamburgers” and while many places make that claim or something very similar, usually it’s just over inflated hype. Would I consider the burgers at Farmer Boys to be the World’s Greatest, no, not by a long shot. But what I would say is that they’re definitely on par or slightly above the average sit down restaurant. And while the tagline really focuses on burgers, they really do offer quite a selection of different things, burgers are just a small portion of the menu. They do offer a rather large breakfast menu, so they have a greater bit of variety than you’d expect for a place claiming to be a “burger” joint.
Continue reading Farmer Boys Hamburgers Uses Twitter To Reach Out
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Every once in a while I get a craving and generally nothing really satisfies it until I get what I’m craving. And today I was just getting the bug to have some food from an A&W restaurant. I grew up in Canada and A&W’s are one of the first and larger fast food chains in Canada. I’d even go so far as to say they are far more popular in Canada than I’ve seen here in the United States (using in Southern California anyway). Usually when I get a craving for A&W its due to nostalgia for the Canadian A&Ws. I know the last time I got a craving for A&W and went to one of the ones here in San Diego I was disappointed because American A&Ws are nothing like the Canadian ones. The menus don’t offer the same items and the food doesn’t even taste the same. So I knew I was probably setting myself up for another disappointment but it’s been a couple of years since I last went to A&W but I was willing to chance it.
These days A&W is one of the “brands” of restaurants part of the YUM! Corporation which consists of all the restaurant brands bought up by the Pepsi Corporation. (In Canada, A&W’s were started by the American A&W’s but were sold off in 1972 and have no ties to the American A&W operations) I’m not sure if YUM! is just a new name for the division, a spun off & separate company, or even sold off, but anyway, they are home to familiar restaurant names, like Kentucky Fried Chicken (or KFC), Pizza Hut, Taco Bell, A&W, and Long John Silvers. Pepsi originally bought up these restaurants so they could ensure these restaurants served only Pepsi products as beverages. One of the concepts YUM has been doing in recent years is putting in single locations that offer more than one brand in one restaurant. Usually it ends up being a KFC or Taco Bell co-branded with one of the other not quite as popular brands.
In any case, all of the ones in San Diego county were KFC/A&W’s and oddly enough all of them are in the South part of the county, none of them were in North County. So none of the locations are conveniently located for me. So I headed off to the closest location that Google maps pointed me to. I even checked it on the street view to see the location before going there and sure enough, there was a KFC & A&W combination store. However, when I got there, the signage for the A&W was gone, just the KFC remained. From the dirt on the walls where the signs used to be, it looked like it must have been a recent removal. Continue reading Where Have All The A&W’s Gone?
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After the disappointing attempt at getting a lettuce wrapped burger at Burger King, it seemed it would only be fair to try the same thing at McDonald’s and see what the world’s top selling fast food restaurant does when presented with the challenge of being asked to wrap their burger in lettuce instead of a bun.
I decided to try one of the one-third pound Angus, Bacon and Cheese burger, which granted is a bit more of a premium burger than Burger King’s Whopper, but when I asked at the counter at Poway’s McDonald’s, it did seem to be an interesting challenge for them as well. The clerk behind the counter didn’t know if they could and asked one of the managers, and the woman who was managing said it would be no problem. The clerk wasn’t sure how to ring in the customization and finally they just resorted to just telling the cooks verbally to use lettuce to wrap the burger instead of a bun. Or at least, I’m guessing it was said verbally as the discussion was held completely in Spanish, but the guy who would ultimately be assembling the burger didn’t seemed phased at all by the request, and made it without any look of confusion.
I decided to take the burger home so the reveal was delayed a little bit, and sure enough, the burger was put between a couple of the leaves of lettuce that they use on the premium burgers. Fortunately it was sized quite a bit larger than the hand shredded lettuce they just threw on the patty at Burger King. It wasn’t quite a perfect lettuce wrap like they do at Carl’s Jr, In-N-Out Burger, and Red Robin, but this was definitely a much better effort on McDonald’s part than Burger King attempted. As the picture shows, the lettuce on the top side was skimpy but fortunately they used a much larger piece of lettuce on the bottom which was better able to contain the burger.
Continue reading Asking McDonald’s To Do A Lettuce Wrapped Burger
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In today’s world of viral marketing we find businesses wanting more than ever to make their interactions with their customers more personal. It’s not unusual to find opt-in subscription boxes on many of their websites and in addition to asking for your name and e-mail address, they often ask you for your birthday and or anniversary dates as well so they can make additional offers to you to celebrate your significant personal holidays in addition to all the public holidays.
It seems that a lot of restaurants in particular operate their Internet mailing lists through an Auto-Responder called Fishbowl. So it ended up being highly amusing that today, I all of a sudden go hit with several birthday offers all starting today and ended on two weeks from today on September 10th, with my actual birthday being one week away on September 3rd. So I have two whole weeks to celebrate with the various restaurants that I have signed up to be on their lists at some point in time.
With so many offers coming in all at the same time, it’s kind of interesting to look at the various offers to see which restaurants are being more generous than others. Some are free meal offers with no strings attached, some require another meal be purchased as a buy one, get one free kind of deal, some its a free dessert, and one offered a straight up discount up to a certain amount. So let’s take a look at the various offers, I’ve received, keeping in mind, I am currently single, not dating anyone at the moment, and I have a job where I work late night hours, so not the most conducive for having someone join me if I take up any of these offers.
Continue reading Attack Of The Birthday Offers From Restaurants
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