Not only is today the day you can now buy Jorge Cruise’s Belly Fat Cure book in stores, I received a call from his office yesterday to ask if I would be available to come in today for a follow up video interview to the sugar experiment video. Fortunately I was free today so I agreed to stop by the office.
When I stop in, I like to bring some of my treats from my latest recipes so I unfortunately didn’t have any on hand as I left the last of my last batches at my parent’s house over Christmas. I made sure to leave work a little bit early so I could race down to the health food stores to pick up the supplies I needed to whip up a batch of Nanaimo Bars. Normally it’s best to make them a day ahead so they have time to properly chill in the refrigerator, but I didn’t have a chance to go to the store yesterday and so a few short hours in the freezer was going to have to make up for overnight in the refrigerator…hopefully.
I got all my ingredients ready, raced through the production of the Nanaimo Bars as quickly as possible and got them in the freezer while I got ready. They had asked me to bring a couple of solid colored shirts with no logos on them, which is a small problem for me, as the bulk of my non-work related wardrobe consists of printed t-shirts. If it’s got a funny saying or a logo I love to wear it. Plain stuff is just too boring to me, so I had to make a special trip to the store.