Tag Archives: Nevada

Economy Dinner Night At Rubios

Economy Dinner Night At Rubio'sOn Wednesday night some of my friends got together for a little get together at one of the local Rubio’s restaurants. It was dubbed an “Economy Dinner Night” due to one member of our group of friends, Jason Murillo, works for the corporate office of Rubio’s which is here in San Diego (or rather Carlsbad to be more specific). He was able to allow us all to get together and use his 50% off employee discount.

Rubio’s was started by a fellow San Diego State University Alumni, Ralph Rubio, on the basis of a fish taco inspired by the fish tacos Rubio tried and loved on a surfing trip into Mexico. Rubio brought the concept north of the border and hasn’t looked back ever since. His fish tacos were a huge hit here in San Diego and the company has been expanding out to bring the concept of fish tacos as well as many other Baja inspired menu items to all parts of California as well as Rubio’s restaurants in Nevada, Arizona, Utah, and Colorado. I remember being very hesitant to try my first fish taco, but I was hooked and I usually offer to take my out of town friends to try one, although I’ve had a few just not be able to wrap their minds about fish being inside of a taco. It’s their loss because they’re quite good.

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Trying Hodad’s, One Of CNN’s Top 5 Burgers In America

Hodad's BurgerIn one of those the truth is so strange it sounds like fiction moments, I was listening to Mary Occhino on my Sirius Satellite Radio because I woke up fairly early this morning. Her show now airs here in California between 4 am and 7 am due to the recent addition of Rosie O’Donnell to the Sirius XM Stars channel lineup. I decided to give Rosie O’Donnell’s program a try and stayed listening to her show.

During the Rosie Radio show, she was discussing how she and her daughter are addicted to one of the coffee style drinks at Dunkin’ Donuts. So I ended up checking out Dunkin’ Donuts webpage and on a long shot checked to see if any were in town. And it came up with no results. But a Google search yielded some different results, and so I ended up on Yelp.com where some local reviewers of some local donut shop were reminiscing about how that particular shop used to be Dunkin’ Donuts at one point in time. On the right hand side of the page was a Canadian Maple Leaf that caught my eye. Naturally as a Canadian, I had to see why there was a Canadian Maple Leaf on this page of reviews for a local donut shop that used to be a Dunkin’ Donuts however many years ago.

The Maple Leaf image was basically being used as a profile picture and it was tied to a list called “Comfort Foods” that was under a header called “Related Lists.” So whoever this person is had prepared a list of locations on Yelp, that he or she felt were great comfort food locations in San Diego, so out of curiosity, I clicked on because I’m assuming that he or she is also Canadian like me, so maybe they would have similar tastes.

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My New Favorite Burger From In-N-Out’s Secret Menu

in_n_out_double_lettuce_wrapI’d like to introduce you to my new favorite hamburger from In-N-Out Burger. It is called a “Double Meat Protein Style With Ketchup, Mustard, & Pickles” and it’s from In-N-Out Burger’s “Secret Menu.”

For those not familiar with In-N-Out Burger, they are a chain of fast food restaurants that started out at roughly the same time as the McDonald Brothers opened their first hamburger stand. Both companies started out very similar, but how they proceeded into the future from there is about as different as they come. Unlike McDonald’s, In-N-Out Burger is a family run company, they do not have any shareholders, and they do not franchise any of their locations. Being a smaller company that focuses on quality, they’ve only expanded their reach California into the neighboring states of Nevada, Arizona, and Utah. And they’ve achieved such a cult like status that their burgers are often considered a Southern California delicacy.

Additionally, their menu has remained virtually unchanged since the company first opened its doors. Their burger selection is a choice of three, a hamburger, a cheeseburger, and their signature sandwich, the “Double Double” which is a double cheeseburger with two slices of cheese. They also offer French Fries, and the traditional fare of beverage choices, sodas, coffee, teas, lemonades, and milkshakes made from real ice cream. The company prides itself on the fact the company doesn’t own a single freezer ensuring nothing but fresh products. In fact, their French Fries are sliced and diced in the store from real potatoes.

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The 9 Most Incredible Things Of 2008 In Ryan’s Incredible World

Now that 2009 is now upon us, it seems that it would be good to take a few minutes to highlight what made high points for me in 2008. Taking a quick glance at the list of items that made the list this year, it seems that the very early 1980’s seem to be related to almost all of the items that make the list for this year. The influence of the 1980’s will be readily apparent as you check out the list. And I’ll point those out along the way for those who might not quite see the influence.

Without further ado, I now present My 9 Most Incredible Things of 2008, in no particular order… Continue reading The 9 Most Incredible Things Of 2008 In Ryan’s Incredible World