Tag Archives: Carl’s Jr.

A Day At Disneyland With Friends Familiar And New

I had no plans on going to Disneyland but caught the tweet on Twitter of one of my local friends, Michael Carrera indicating he was on his way up to Disneyland. I sent him a post back saying I wished I had known he was going because I would have gone. So he said, just come on up, and after thinking about it for probably the briefest amount of time possible, I wrote back saying I would be on my way up shortly. My Twitter conversation was picked up by another friend, Chuck Salerno, who was at Disneyland helping out with a “Flat Stanley” project for one of his family members. (If you’ve not heard of “Flat Stanley” (as I had not) essentially it’s just an elementary school project consisting of a cardboard cutout in the shape of a person (aka Stanley) that gets sent to people to photograph in random places to create a photographic travelogue of the cardboard cut out. Essentially a neat way to travel vicariously through photos and the creativity of the people Flat Stanley gets sent to.)

As I arrived at the Disneyland resort, I notified both Michael and Chuck that I had arrived. Michael sent back a text saying he and his friend were just finishing Tower of Terror in Disney’s California Adventure Park and would be crossing over to Disneyland right afterwards. Chuck indicated he was on a park bench near the central hub of Disneyland. I was going to wait outside for Michael and his friend outside Disneyland when Michael sent a text saying he and his friend would be making a quick stop to the car, so I opted to go into Disneyland and meet up with Chuck and would catch up with Michael and his friend later as the trip to the car would add at least half an hour to the wait time for them.

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The Big Carl Is Quite Awesome – Belly Fat Cure Compliant If Customized

Big CarlWhen McDonald’s started selling Angus One-Third Pound Burgers, it took a page from West Coast burger chain, Carl’s Jr, which introduced sit-down restaurant style burgers a few years ago under the name “The Six Dollar Burger” which they were selling for $3.99. So in response to McDonald’s introduction of similar premium burgers, Carl’s Jr decided to take on McDonald’s head on by introducing their own version of the Big Mac called “The Big Carl.”

The Big Carl takes on the Big Mac, blatantly with a lot of the advertising for it offering side by side comparisons to the Big Mac, some done humorously as if the burgers were talking to each other (think the Apple commercials with Mac vs. Windows except instead of two actors, it’s just closeups of the burgers with voiceovers.) And others use Carl’s Jr.’s more signature sarcastically toned humor as seen in the commercial below which compares the burgers with a take on the old Big Mac song. I particularly like Carl’s more sarcastically toned commercials ever since they introduced a campaign showcasing a guy looking clueless in a supermarket with the slogan, “Without us, some guys would starve.”

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Asking McDonald’s To Do A Lettuce Wrapped Burger

McDonald's Angus BurgerAfter the disappointing attempt at getting a lettuce wrapped burger at Burger King, it seemed it would only be fair to try the same thing at McDonald’s and see what the world’s top selling fast food restaurant does when presented with the challenge of being asked to wrap their burger in lettuce instead of a bun.

I decided to try one of the one-third pound Angus, Bacon and Cheese burger, which granted is a bit more of a premium burger than Burger King’s Whopper, but when I asked at the counter at Poway’s McDonald’s, it did seem to be an interesting challenge for them as well. The clerk behind the counter didn’t know if they could and asked one of the managers, and the woman who was managing said it would be no problem. The clerk wasn’t sure how to ring in the customization and finally they just resorted to just telling the cooks verbally to use lettuce to wrap the burger instead of a bun. Or at least, I’m guessing it was said verbally as the discussion was held completely in Spanish, but the guy who would ultimately be assembling the burger didn’t seemed phased at all by the request, and made it without any look of confusion.

I decided to take the burger home so the reveal was delayed a little bit, and sure enough, the burger was put between a couple of the leaves of lettuce that they use on the premium burgers. Fortunately it was sized quite a bit larger than the hand shredded lettuce they just threw on the patty at Burger King. It wasn’t quite a perfect lettuce wrap like they do at Carl’s Jr, In-N-Out Burger, and Red Robin, but this was definitely a much better effort on McDonald’s part than Burger King attempted. As the picture shows, the lettuce on the top side was skimpy but fortunately they used a much larger piece of lettuce on the bottom which was better able to contain the burger.

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First Look – The Belly Fat Cure Book By Jorge Cruise Out In December

Belly Fat Cure Book CoverJorge Cruise has officially released an image of what the cover of The Belly Fat Cure book is going to look like. The book will be released right after Christmas with a scheduled release date on December 28, 2009, perfect for those getting ready to shed those post holiday pounds and New Year resolutions.

The book will feature a forward written by Dr. David Katz, who is a featured columnist for O, The Oprah Magazine. In addition to being a wonderful resource to explain the whole Belly Fat Cure process, the book also explains the scientific reasoning behind the Belly Fat Cure, and how to apply it to your life and start making smart “carb swaps” that will make it easy to transform the food choices that have made us fat in the past into food choices that will keep us trim. Yes, believe it or not, it is possible to have brownies, chocolate, pizza, and ice cream that will actually help you lose weight instead of packing on the pounds.

A good portion of the book helps by taking common meals from many restaurants and shows you how to turn that “Belly Bad” meal as Jorge calls it and transform it into a “Belly Good” meal without sacrificing flavor at all. Do you ever get food at Denny’s IHOP, Mimi’s Cafe, McDonalds, Burger King, Jamba Juice, Starbucks, Einstein Bros. Bagels, FatBurger, Coffee Bean & Tea Leaf, Arby’s, Schlotzky’s Deli, Chicago UNO, Papa John’s, Pizza Hut, Wolfgang Puck, Carl’s Jr., Hardee’s, Quizno’s, Subway, Panera Bread, Rubio’s, Red Robin, Chevy’s, Taco Bell, Ruby’s Diner, Chipotle, La Salsa, Hometown Buffet, Panda Express, Boston Market, Pat & Oscar’s, or In-N-Out Burger restaurants? If you do, then learn how bad some of the items you can get there really are for you, and don’t worry, the same page spread shows you how to make the same thing at home in a better way that’s not loaded with sugar or excessive carbohydrates.

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Coca-Cola Freestyle Fountain – The Future Of Soda Fountains

Coke Freestyle FountainThe future of Soda Fountain dispensing has arrived, at least in beta testing form. When I stopped at the San Marcos, California location of Noodles & Company to redeem the free bowl of pasta offer I received for my birthday from the chain, I discovered they have installed a new soda fountain machine which according the signs offers over 100 different flavor combinations. Amazingly the machine didn’t seem to be much any bigger space wise than a traditional fountain machine except for the fact it was freestanding instead of having to be mounted on a counter. The opening within which to place the cup seemed to be styled from the “Men In Black” school of retro looking futuristic designs.

Instead of offering individual taps for each of the 100+ flavors, there was just a single opening in the Coca-Cola Freestyle Fountain. You just insert the cup against the lever in the back to have ice drop through the machine into your cup, then just allow the cup to sit in the center while using the touchscreen to pick the brand of beverage to bring up a sub menu of available flavors from which you can choose to fill the cup with. Many of the flavor choices are ones that aren’t available in retail stores as bottled choices because there simply is no way any store would ever carry that many different flavors.

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